Trends

In a year of wall-to-wall unexpected world events, food and community has been a saving grace in 2016. It was the year of #trending hybrid desserts like the cronut, cruffin, muffle and donut cones. The food delivery revolution swept across Australia and our prayers were answered with the avocado emoji (🥑).   The buzzwords of 2016 are starting to feel lukewarm as the new wave of...

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Restaurants, bars, cafes and even hole-in-the-wall gourmet toastie shops are a hotbed for bringing design concepts and culinary movements to the masses. It is the age of smart marketing (making food look good for social media success), smartly-themed restaurants (nose to tail, Texan BBQ) and even smarter consumers whose tastebuds are driving the economy.   Find out the ten trends that are changing the hospitality industry right...

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Welcome to the era of choice where on-demand apps are a staple of modern day life. Digital convenience means we can satisfy a late night craving, order a ride, arrange an in-house massage, and now - find hospitality work in an instant.   The new app Squaddle (think: the Uber of job seeking) is giving us more choice with exactly when and who we want to work...

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